Bio-enzyme cleaner

In my grandmother’s home the floors at home would be simply washed with water and the excess water swept away with a broom. Instead of soap and shampoo, we had vaasanaippodi and shikakai powder. Clothes were washed with soapnuts. Utensils were washed using ash (சாம்பல்)  and coconut coir was the scrubber. Even tooth powder was home made. Whether it was due to thrift, lack of availability of detergents, cosmetics etc. or a conscious decision to not ruin the environment, I don’t know. But I do know that with the emergence and ready availability of FMCG products, all these traditional products were discarded in favour of the more fashionable and convenient detergents, cosmetics and household cleaners. We now have a plethora of chemically based products and are completely spoilt for choice. 

Unfortunately this convenience has come at a tremendous cost to both our own health and the health of the environment.  All this indiscriminate washing away of these cleaners along with our bath water which gets dumped into our water bodies through our sewage 

bio-enzyme cleaner (PC Mrs Viji Ganesh)

system is causing the foaming of our lakes (Bellandur lake in Bangalore) and even burning of the lakes due to the toxic fumes emanating from these lakes because of these chemicals. These detergents contain phosphates, ammonia, nitrates, and chlorine along with many more harmful substances that pollute the air, groundwater, rivers, lakes and the whole environment. 

foam on bellandur lake
lake on fire due to toxic chemicals
I was recently introduced to a miracle household cleaner that is totally versatile, 100% eco friendly and home made. With absolutely no chemicals, why is it not a regular in every household? To be honest, I was sceptical when I heard about this home made bio-enzyme cleaner. When a friend gave me a bottle to try out I decided to use it for various cleaning jobs around the house. This one miracle cleaner has replaced all the cleaners including laundry detergents in my friend’s home and I have come around too.  As a recent convert, I wanted to share some of this information so that everyone could start making this cleaner at home and save money, our health as well as the environment. 
 
Bio-enzyme cleaners are cleaning products that use bacteria to produce enzymes which break down the grease, grime and dirt into smaller pieces which then get eaten by the bacteria. 

HOW TO MAKE BIO-ENZYME CLEANER AT HOME
 
Ingredients
Citrus peels – 3 kg
Jaggery – 1 kg
Water – 10 litres
Yeast – 1 tsp (optional)
 

I pick up my citrus peels from a local juice shop. Yes, you do get strange looks when you ask for citrus peels but you do get it. I find it is easier to get the peels in the evening when these shops make the juices ready for the evening customers. Alternatively, you could leave a container with them and have them fill it and then pick it up later. In a plastic bucket add the jaggery, peels and then water. Some people warm the water a little before adding to the peels. Finally add the yeast, mix well and cover the container tightly. Do make sure that the lid is airtight as you don’t want too much oxygen during this fermentation process. If it is not airtight you may get a black fungus or sometimes maggots  in the pail, which is not good for the bio-enzyme cleaner.

You will need to open the lid and mix it well each day for the first 10 days. This releases the gases that are formed. After this, set it aside and leave it tightly covered for a couple of weeks. You may notice some white fungus on the top. This is perfectly fine. The cleaner should be ready in three weeks if you have added yeast. If you haven’t, it will take three months. After three weeks, the peels would have settled on the bottom of the pail. Strain the liquid and store in bottles for use as a regular household cleaner. The cleaner can be stored outside at room temperature. The remaining peel can be thrown into your compost bin.

This cleaner has many applications in the home.
1. Cleaning kitchen appliances, especially the stove top. Use to clean refrigerators and kitchen cabinets also. The grease and grime simply vanish.
2. Kitchen wall tiles and sink. 
2. Use 50-80 ml in the half a bucket of water for cleaning the floors.
3. Use in place of harpic for cleaning toilets.
4. As a liquid fertiliser for plants (30 ml in 1 litre of water – once a week).
5. Pour some into the drains to keep them clean.
6. Use as a detergent. Use 1/2 to 3/4 cup of cleaner in your regular detergent dispenser in the washing machine for drapes, mats etc.  Can be used along with soapnut liquid for regular laundry. 
7.  For washing vegetables and  and fruits to neutralize harmful fertilizers/pesticide residues on them
8.  Pest Control: Continued use of Bio enzyme has been known to repel small insects, ants, cockroaches at home (though it doesn’t kill them). 
 
Bio-enzyme cleaners are better for our health and the environment, have no harsh chemicals, can penetrate small cracks and crevices and so clean better. But the most significant benefit is the residual cleaning. This means the bacteria and enzymes can keep working for up to 80 hours after application, ensuring that the dirt and grime are fully removed. You can virtually eliminate all kinds of household cleaners by this one miracle cleaner. The only cash outlay is for the jaggery and yeast.
 
Isn’t it time all of us started making and using this at home?
 
ready to use bio-enzyme cleaner - PC Mrs Viji Ganesh

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